Take a sneak peek at what Country Gourmet has to offer...
Strawberry-banana french toast made with homemade banana bread, in-house maple syrup, powdered sugar, and fresh strawberries. You won't be disappointed. My apologies for the poor photo quality.
Note: all photos belong to me unless otherwise noted.
To put it simply, I admire and applaud anyone who can cook a good meal, and more specifically, restaurants that can provide good eats.Ever since I decided to study food/food science/nutrition, I’ve learned to appreciate quality food, what goes into making it, and how to enjoy eating it! I'm no professional food critic or a connoisseur of any sort. I just love food! Welcome to Crème Fraiche, an all-things-food blog.
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